Prep time: 5 minutes | Cook time: 7 minutes | Serves 4
Seasoning:
1 teaspoon kosher salt
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon chili powder
¼ teaspoon sweet paprika
¼ teaspoon freshly ground black pepper
Chicken:
8 chicken breast tenders (1 pound / 454 g total)
2 tablespoons mayonnaise

  1. Set the temperature of the air fryer oven to 375ºF (191ºC). Press Start to begin
    preheating.
  2. For the seasoning: In a small bowl, combine the salt, garlic powder, onion
    powder, chili powder, paprika, and pepper.
  3. For the chicken: Place the chicken in a medium bowl and add the mayonnaise.
    Mix well to coat all over, then sprinkle with the seasoning mix.
  4. Working in batches, arrange a single layer of the chicken in the air fryer oven
    perforated pan. Air fry for 6 to 7 minutes, flipping halfway, until cooked through
    in the center. Serve immediately.